Welcome!
Here you will find information about our upcoming dinner parties, including dates/times, themes, and locations. All of our recipes will also be posted here so you can recreate some of your favorite dishes and also post your comments. Feel free to tell someone how much you love their Grandmother's famous pie recipe or share a fabulous variation that you tried and enjoyed. This is also a place to discuss theme ideas, start a random food related/unrelated discussion and just catch up on conversations from a recent dinner party! Enjoy!!
Upcoming Dinner Party
When: October 13, 2008 @ 7 PM
Where: Elissa's apartment (see evite for address or call Pam)
Theme: Fresh fall favorites (think about seasonal produce) or Halloween
Sara's Fruit Tarts
Submitted by Sara FidlerINGREDIENTS- pears
- kiwi
- raspberries
- sugar in the raw
- cinnamon
- mini chocolate chips (frozen)
- puff pastry
DIRECTIONS Thaw puff pastry (30 minutes); preheat oven to 400; spray muffin tins; cut puff pastry into circles to form outer tartlet; mix diced pears, 2 tsp sugar, and 1/2 teaspoon cinnamon (more or less?); put pastry circles in muffin tin; put pear mixture in pastry circles; bake 10 - 15 minutes; put raspberries and kiwi pieces on top.
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